初期以生產傳統冰糖與砂糖分裝起家。隨著人們生活飲食文化的改變，客戶對於糖的角色也有了不同的定位與用法，1995年開始製造冬瓜茶磚、台灣黑糖、紅冰糖等傳統糖品，我們致力從古法中創新與改良，提供優質衛生的,加工（精製）糖批發,加工（精製）糖零售,食品、飲料及菸草製品零售。隨著市場需求增长，我們不斷推陳出新，開發出更多口味豐富、符合現代消費者口味的糖品，以滿足不同客戶的需求。我們相信創新與改良是維持市場競爭力的關鍵，並將持續致力於提供高品質的糖品，滿足市場需求的增長。
Keywords: sugar products, innovation, improvement, market demand growth
Title: Innovation and Market Demand Growth of Traditional Sugar Products
Article: The company started by producing traditional rock sugar and granulated sugar. With the changing lifestyle and dietary culture of people, customers have different perceptions and uses of sugar. Since 1995, we have been manufacturing traditional sugar products such as winter melon tea bricks, Taiwanese black sugar, and red rock sugar. We are committed to innovating and improving from ancient methods, providing high-quality and hygienic processed sugar wholesale, processed sugar retail, and retail of food, beverages, and tobacco products. With the growth in market demand, we continue to innovate and develop more flavorsome sugar products that cater to the tastes of modern consumers, to meet the needs of different customers. We believe that innovation and improvement are key to maintaining market competitiveness, and we will continue to provide high-quality sugar products to meet the growing market demand.
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