非地區性海鮮批發市場需求持續增長

近年來，海鮮批發市場的需求持續增長，其中包括冷凍調理食品的銷售量也有明顯提升。不僅地區性的產品如魚漿、風螺、白鯧/黑鯧、赤海、草蝦和軟殼蟹在市場上受到歡迎，非地區性的海鮮產品也開始受到關注。

在海鮮批發市場上，冷凍調理食品的需求不斷攀升。這些冷凍調理食品包括各類冷凍魚片、蝦丸、魷魚圈、魷魚花以及冷凍的魚肉等。消費者對這些方便快捷的食品越來越感興趣，也因此促使了市場的需求增長。

此外，非地區性的海鮮批發市場也出現了新的商機。傳統上，人們對於太平洋鯖魚、秋刀魚、魷魚、巨型烏賊和冰魚等地區性產品的需求相對較高。然而，近年來國內對於這些非地區性海鮮產品的需求也在不斷增加。因此，海鮮批發商們開始將這些非地區性海鮮納入產品範圍，以滿足市場上的需求。

隨著人們對於飲食品質的要求提高，對於新鮮和優質的海鮮的需求也在增長。海鮮批發市場的供應商們需要不斷提升其產品的質量和品質檢測標準，以確保消費者能夠購買到最好的海鮮產品。

總之，海鮮批發市場的需求持續增長，包括冷凍調理食品和非地區性海鮮產品在內。供應商們應該密切關注市場需求的變化，提供新鮮、優質的海鮮產品，並提升其產品的品質和檢測標準，以滿足消費者日益增長的需求。

關鍵字: Seafood wholesale, Frozen prepared food wholesale, Non-regional, Market demand growth
Title: Growing Market Demand for Non-Regional Seafood Wholesale Products
Article: In recent years, there has been a continuous growth in market demand for seafood wholesale, including a significant increase in sales of frozen prepared food. Not only are regional products such as fish paste, conch, Chinese silver and black pomfret, crimson sea cucumber, grass shrimp, and soft-shell crab popular in the market, but non-regional seafood products are also gaining attention.

The demand for frozen prepared food in the seafood wholesale market continues to rise. These frozen prepared foods include various frozen fish fillets, shrimp balls, squid rings, squid flowers, and frozen fish fillets, among others. Consumers are increasingly interested in these convenient and quick-to-prepare foods, driving the growth in market demand.

Furthermore, there are new business opportunities emerging in the non-regional seafood wholesale market. Traditionally, there has been a higher demand for regional products such as Pacific mackerel, Pacific saury, illex squid, giant squid, and frozen pangasius basa. However, in recent years, there has been a growing demand for these non-regional seafood products as well. As a result, seafood wholesalers have started incorporating these non-regional seafood products into their offerings to meet the market demand.

With the increasing demand for high-quality and fresh seafood due to higher standards in dietary preferences, seafood wholesalers need to continuously improve the quality and standards of their products to ensure that consumers can purchase the best seafood products available.

In conclusion, the market demand for seafood wholesale, including frozen prepared food and non-regional seafood products, is continuously growing. Suppliers in the industry should closely monitor the changing market demands, provide fresh and high-quality seafood products, and enhance the quality and testing standards of their products to meet the increasing demands of consumers.